FSSAI Launches a Pan India Surveillance of Khoa
Recently the Federation of Sweets and Namkeen manufacturers met the CEO, FSSAI and raised the issue of adulterated Khoa which was being supplied to them. As a result of this,…
FSSAI Again Extends Date for Mandatory Food Safety Audit of Food Business
In the view of the prevalent situation of COVID-19, FSSAI has extended the date for the mandatory Food Safety Audit of food business under the Food Safety and Standards (Food…
FSSAI Extends Date for All India Audit of Meat and Sweet Shops
FSSAI is concerned about food safety and hygiene status of meat and sweet shops. Some of the areas the auditing will be carried out for includes checking to ensure shops…
FSSAI Clarification for Non-GM cum GM Free Certificate for Imported Food Consignment
FSSAI has issued a clarification on the requirements of Non-GM cum GM-free certificate which is to accompany imported food consignments. Earlier in its order dated 21 August 2020, the FSSAI…
FSSAI Launched Second Phase of FoSCoS in Remaining 27 States/UTs
Second Phase of FoSCos has been launched for the rest of 27States/UTs on 1 November 2020. The first phase of the Food Safety Compliance System FoSCoS (https://foscos.fssai.gov.in) was launched in…
FSSAI Proposes 10 Point Charter for Food Supplied to School Children
FSSAI through Gazette notification dated 4 September 2020 informed that the FSSAI School Children Regulation called the Food Safety and Standards (Safe food and balanced diets for Children in School)…
FSSAI Advisory on Strict Compliance of Provisions of Infant Milk Substitute Feeding Bottles and Infant Food Regulations
The FSSAI has issued an advisory which is related to the need for strict compliance with the provisions of Infant Milk Substitutes, Feeding Bottles and Infant Food (Regulation of Production,…
FSSAI Letter to Municipalities of Delhi and New Delhi Related to Licenses for FBOs
The FSSAI has addressed a letter dated 07 September 2020 to various municipal corporations in Delhi and New Delhi which is related to licensing for carrying out food business operations…
FSSAI Gazette Notifies New Standards for Low Lactose, Lactose-Free Milk and Dairy Permeate Powder and Definition for Mozzarella Cheese
The FSSAI has issued Gazette Notification dated 2 September 2020 to amend Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 related to new standards for low…
FSSAI Issues Notification Regarding Use of Diatomaceous Earth as a Processing Aid for Honey
The FSSAI through its notification dated 2 September 2020 has asked the Commissioner of Food Safety of all States/UTs and all Central Licensing Authorities not to take any action in…
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